A milk chocolate cake topped with a caramel, pecan, and coconut frosting and chocolate buttercream.
Fresh lemon butter cake filled with lemon curd and topped with strawberry buttercream.
Chocolate cake topped with marshmallow cream and then dipped in chocolate ganache.
Chocolate cake filled with nougat cream and then topped with caramel buttercream, a homemade peanut caramel sauce, and a drizzle of chocolate ganache.
Vanilla cake topped with caramel buttercream, a swirl of homemade caramel sauce, and a sprinkle of fleur de sel.
These are the cupcakes you will always love. Minimum of one dozen required. $24 per dozen. Mini cupcakes are $15 per dozen with a minimum of 2 dozen.
These are the familiar flavors you know and love with the volume turned up. Minimum of one dozen required. $27 per dozen.
Peanut Butter Cup
Chocolate cake topped with peanut butter buttercream and then dipped in chocolate ganache.
Coconut cake topped with coconut buttercream, and then covered in toasted coconut shavings.
Fresh lemon butter cake filled with a tangy lemon curd, topped with lemon buttercream.
Chocolate cake topped with a mocha buttercream and chocolate covered espresso beans.
Banana cake topped with a swirl of peanut butter buttercream and chocolate ganache.
Vanilla-Almond butter cake topped with vanilla-almond buttercream.
Cookies N Cream
A crushed Oreo cookie cake is topped with an Oreo cookie buttercream.
Vanilla butter cake topped with chocolate buttercream.
Cinnamon-sugar swirled butter cake topped with cinnamon buttercream, with cinnamon and sugar sprinkled topping.
Traditional buttermilk cake with a hint of cocoa, topped with vanilla frosting.
Fresh strawberries are used in this matching cake and buttercream combo.
Rich chocolate cake topped with chocolate buttercream.
Vanilla butter cake topped with a vanilla bean buttercream.
Chocolate cake topped with vanilla bean buttercream.